There are different types of today pepper in karnataka in the world, each of which has unique characteristics. It is interesting to know that more than 4000 types of pepper are planted.
and cultivated in the world. If you are familiar with the properties and taste of each of them, you can easily use them in your dishes. Pepper is usually hot.
For this reason, you can moderate them by adding it to cold foods. If you love spicy food, you should know which types of peppers have the hottest taste.
Usually in the summer season until September is the season for harvesting fresh and natural peppers. In this article, we will introduce you to different types of peppers.
Bell pepper
Among the types of peppers that come to the market in the hot season of the year, bell pepper has a mild, sweet, crunchy and hearty taste.
If you are one of those people who do not have a good middle ground with the spiciness of tiny hot peppers, bell pepper is the best option for you. .
This type of pepper is native to Central and South America. But China is the largest distributor of pepper in the world. Most foreign hot sauces sold in grocery stores are produced in China.
pepper flakes
pepper flakes
Properties of bell peppers
Bell peppers are rich in vitamin C. So, if you eat one bell pepper a day, you will supply 97% of the vitamin C your body needs for that day.
Despite its relatively sweet and hearty taste, it does not have a lot of sugar and its consumption does not harm diabetic patients. Among the types of colored bell peppers,.
ed peppers contain a large amount of vitamin A and beta-carotene, which are essential for the health of the body. Of course, all types of pepper also have a small amount.
of vitamin B1. Therefore, by eating bell peppers, you can provide many nutrients to your body.
The difference between colored bell peppers
Mostly in fruit shops and grocery stores, we see green, orange, red and yellow bell peppers. But it is interesting to know that there are rare types of colored bell peppers with white.
brown and purple colors. Unripe capsicum is always green on the plant. That is, when the bell pepper plant begins to bear fruit, the color of these peppers is green at first.
If you let the peppers stay on the plant, they will turn yellow. If you are still patient and do not pick yellow peppers, you will have orange colored peppers.
And finally, the pepper will be fully ripe and red after being exposed to the sun. Green pepper usually has a more bitter taste than other bell peppers. Yellow and orange bell peppers are sweeter than green and red bell peppers are the sweetest.
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